How to Make Huel Hot & Savoury
Huel Hot & Savoury are the latest addition to the Huel family – a delicious nutritionally complete vegan meal, packed with rice, quinoa, vegetables and bursting with herbs and spices.
Ready in under five minutes, Hot & Savoury contain filling carbs, 24g of plant-based protein, healthy fats, loads of fibre and every vitamin and mineral you need.
The Huel Instant Meal collection is always evolving – check out the full range of amazing flavours here.
How to prepare
With boiling water:
+ Add two level scoops of Huel Hot & Savoury to a bowl or pot for a 400kcal meal then:+ Add 210ml of boiling water and stir thoroughly
+ Cover and leave for five minutes
In the microwave:
+ Add two level scoops of Huel Hot & Savoury to a microwavable bowl or pot for a 400kcal meal then:
+ Add 250ml of water and stir thoroughly
+ Cover and microwave on full power for one minute 30 seconds, stir, re-cover and microwave for one minute
Our top tips
- First things first, give the pouch a good shake and mix up all the ingredients to make sure you’re getting a bit of everything
- Put Hot & Savoury in the pot first, you can then take it with you to add in the water when you’re ready (don’t add the boiling water and then save it for a later time)
- Add in more water for a thinner, soupy texture, or less water for a thicker, risotto-like texture
- If you want to spice up your Instant Meal, try adding hot sauce for an extra kick
How to measure
Huel Hot & Savoury are completely flexible. You can make a serving as big or small as you like. A pot and scoop are provided in the box with your first order, instead of inside every pouch, to cut down on waste.
A level scoop of Hot & Savoury hold roughly 50g which is about 200kcal.
If you want to weigh your Hot & Savoury more accurately, we recommend using some simple kitchen scales.
Calories by scoop
Number of Level Scoops |
Weight | Calories | Water |
1 | 48g | 200kcal | 105ml |
2 | 95g | 400kcal | 210ml |
3 | 143g | 600kcal | 315ml |
4 | 190g | 800kcal | 420ml |